Danish chocolate gastronomy. Our luxury dragées are made from the finest noble chocolate beans from the Amazonas.
Great rods, luscious liquorice and mixed bags. Pingvin-candy are Danish favourites for a cosy time at home.
Extra rich chocolate. The cocoa beans develop their special flavour on wooden trays in Ghana's rain forest.
Almost too good to be true. Sweetened with extracts from the stevia plant and full of fibres.
BonBon is known as the funniest candy in Denmark, where the Junk Yard, Sewer Waste and Rotting Fish are delicious sweets.
Galle & Jessen are renowned for the thin slices of chocolate that are a stable of any Danish breakfast.